Tilda Steamed Rice Pilau 250g
The spiciness and warmth of cumin seeds and garam masala infuse slender Basmati grains long prized for their rare fragrance and flavour.
How to cook
Squeeze pouch before heating and tear the top corner of pouch open to 2cm. 800W – Heat upright in the microwave on full power for 2 minutes. Tear open, tip out and fluff with a fork before serving.
Alternatively, warm a small, non-stick pan over low heat. Add rice and 2 tsp of warm water. Warm through for 3 minutes on medium heat, continuously stirring. Serve straight away