4 units of Sakata Rice Crackers Corn 50g
DEAL: 4 for $3
Corn flavoured Rice crackers by Sakata is ideal for both an on the go snack or an addition to a platter. Being GLUTEN FREE, Containing no MSG or artificial colours/flavours Sakata’s rice crackers are a crowd pleaser you can feel good about.
Rice (41%), Cornflour (41%), Tapioca starch, Vegetable Oil, Sugar, Salt, Maltodextrin, Natural Flavours (soy), whey powder (milk) Buttermilk powder (milk), Garlic powder, Herb (parsley), Food Acid (Citric Acid), Spice (Black Pepper), Natural Colour (paprika extract).
County of Origin
Made in Thailand
About the Company
Sakata is the iconic rice cracker with one of the most loved jingles in Australian advertising history Sa…ka…ta.
Sakata originated more than 50 years ago in the village of Sakata, in Japan where two brothers began their tradition of making the delicious usu-yaki rice cracker, known and loved by the Japanese for its fine, crispy texture.
Sakata has no added MSG, no artificial flavours, colours or preservatives. The Sakata range includes traditional rice crackers and wholegrain rice crackers.